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Brewer’s Best Toasted Coconut Cream Ale is brewed with biscuit malt, lactose and natural coconut flavoring to create a light-bodied ale that tastes like a coconut cream pie. It is enjoyably sweet yet refreshing.
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3.3lb Extra Light Liquid Malt Extract
1lb Lactose
1lb Corn Sugar
8oz Biscuit Malt
1oz Kent Golding Hop Pellets
1 Pack Ale Yeast
4oz Natural Coconut Flavoring
5oz Priming Sugar
1 Muslin Bag
60 Bottle Caps
Instructions -
Volume Produced: 5 US Gallon (18.9L) Style: Toasted Coconut Cream Ale IBU: 12 – 16 Alcohol By Volume: 4.4% – 4.9% Original Gravity: 1.036 – 1.040 Final Gravity: 1.002 – 1.006 Color: Straw Difficulty: Easy -
In addition to this ingredient kit, you will need the following additional equipment and supplies:
– Basic home brewing equipment kit
– 4 Gallon stainless steel pot (or larger)
– Long spoon or paddle
– Cleanser
– Sanitizer
– 54 x 12oz Beer bottles (or equivalent)