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Briess 2-row distiller’s malt has an exceptionally high alpha amylase content and diastatic power to maximize fermentable yield. The high diastatic power allows it to convert high proportions of other non-enzymatic grains.
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Form: Whole grain Origin: United States Color: 2.4° Lovibond Moisture: 6.0% Max Extract FG Min: 81.0% Protein: 12.6% Diastatic Power 250° Lintner Ingredients: 2-Row barley malt Usage Rate: Up to 100%