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Brewer’s Best Belgian Saison is a light-bodied, effervescent ale with a warm, malty character. It contains candi syrup to impart a complex fruitiness and dry finish. This kit not only contains traditional spices but also a Belgian yeast strain for a spicy, herbal character.
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4lb Extra Liquid Dried Malt Extract
1lb Candi Syrup
1lb Flaked Vienna
4oz Caramel Malt (30L)
Spice Pack
2oz Kent Golding Hop Pellets
1 Pack Ale Yeast
5oz Priming Sugar
1 Muslin Bag
60 Bottle Caps
Instructions -
Volume Produced: 5 US Gallon (18.9L) Style: Belgian Saison IBU: 21 – 25 Alcohol By Volume: 5.25 – 5.75% Original Gravity: 1.048 – 1.052 Final Gravity: 1.011 – 1.015 Color: Deep Gold Difficulty: Intermediate -
In addition to this ingredient kit, you will need the following additional equipment and supplies:
– Basic home brewing equipment kit
– 4 Gallon stainless steel pot (or larger)
– Long spoon or paddle
– Cleanser
– Sanitizer
– 54 x 12oz Beer bottles (or equivalent)