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Nelson Sauvin is a highly prized, dual-purpose hop that has been used in a wide range of styles by craft brewers. It has a distinctive aroma, similar to Sauvignon Blanc wine or crushed gooseberries. Notes of passionfruit and tangerine are apparent as well. Nelson Sauvin has a low cohumulone content allowing for a smooth bitterness.
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Origin: New Zealand Alpha Acid: 12.0 – 13.0% Beta Acid: 6.0 – 8.0% Co-Humulone (% of Alpha): 23 – 25% Total Oil mL/100g: 0.9 – 1.2 Use: Bittering and Finishing Form: Pellets * Numerical data represents average values