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Weyermann Carafa special II (dehusked) malt is a lightly roasted specialty malt made from spring barley. It has an espresso-like aroma, coffee-chocolate flavor and a mild, roasty finish. It imparts an opaque, coffee-brown color and can substitute for ‘chocolate’ malt in any dark ale or lager style. This special ‘dehusked’ malt has been polished to remove up to 60% of the barley husk resulting in a smoother malt with less harsh or astringent flavors.
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Form: Whole grain Origin: Germany Color: 415° – 453° Lovibond (1100 – 1200 EBC) Moisture: 3.5% Max Total Nitrogen: N/A Extract (dry basis): 65% Soluble Nitrogen Ratio: N/A Usage Rate: Up to 5% Ingredients: 2-Row barley malt